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Relish the Taste of Royal Heritage of Mughlai Cuisines


Mughlai cuisine is the popular cuisines whose history can be recorded during the era of Mughal Emperor. These dishes specializes the most as they were cooked in the noble kitchens of royal Mughal Emperors. Mughlai food is quite spicy and has a fresh and unique aroma of ground spices. The taste varies from extremely mild to spicy and is an embellished buffet fused with main course and several enrichments. Biryani, Pulao, Kebabs and Kofta are some of the Mughlai dishes on having Muslim names. Aloo Ka Raita, Badam ka Halwa, Chicken Korma, Chicken Biryani, Kesar Chawal, Murg Achaari, Naan, Palak Gosht, Seekh Kebab, Palak Paneer, Chole are some of the popular Mughlai cuisines that you can order from The rich preparation of Mughlai food consist of flavored sauces and butter based curries that are so tempting that all food lovers are bound to crave for more and more. All these could be yours as soon as you browse your options on The delicious food variety ranges from hot spicy shorba to ginger based roasted meats to kulfis with sprinkled rose petals on it. Pasandas, Mughlai Biryanis, Kormas and Pulao are so enticing and delicious that people usually ends up licking their fingers. Coming to the selection of Mughlai desserts that is endless on, you can choose from Barfi, Shahi Tukra, Kulfi, Kalakand, Falooda, Sheer Korma, Kesari Firni etc.